"Margaret is a neighbourhood restaurant, but it’s also evolved into something more than that. At its core, it’s about comfort, generosity and cosiness.” - Neil Perry

Next Door is the sister restaurant of Margaret. Featuring a rolling 12-hour lunch-to-dinner menu, and home to the famous Perry burger.

This jewel by-the-sea boasts an ever changing daily menu. 30 years of fresh, ethical and heart-warming food by Sean Moran.

Jacksons on George is a place where people come together to eat, drink, laugh and create unforgettable memories. 

Mr. Wong does Cantonese-style food in a larger

than life way but with nooks for two, dim lighting

and moody jazz.

Songbird offers a sophisticated culinary experience, blending Cantonese and Modern Australian cuisine from the mind of the renowned chef Neil Perry.

At the heart of Sydney's iconic institution Coogee Pavilion lies Mimi's. A coastal gem, showcasing Australian produce with a mediterranean soul.  

Inspired by traditional American steakhouses, Rockpool provides another level of fine dining, serving perfectly wood-fire grilled meat and seafood from the best producers.

Laid-back seaside charm meets award winning food and wine. Stokehouse is a luxurious escape from busy-city life.

With Australian produce and sustainability in mind, Gimlet provides fresh, seasonal dishes with a European flare.